fermentation [Noun] + bacterial [Adjective]

Strength Strength Dispersion
A:
4
CHISQ:
694.12
AWT:
35,542,343
TTEST:
1.99
G2:
43.99
FAWT:
1.53
MI:
7.46
LOGLOG:
14.91
JD:
0.51
MI3:
11.46
DICE:
1.07
RANGE: