fermentation [Noun] + bacterial [Adjective]

Strength Strength Dispersion
A:
4
CHISQ:
1,533.04
AWT:
35,542,343
TTEST:
1.99
G2:
51.82
FAWT:
1.53
MI:
8.59
LOGLOG:
17.18
JD:
0.51
MI3:
12.59
DICE:
1.07
RANGE: